*Pisang Goreng*
Ingredients
- 4 bananas
- 2 cups self-raising flour
- 1/2 teaspoon bicarbonate of soda
- 1 1/2 cups water
- Flour
Directions
- Sift flour and bicarbonate of soda into a bowl. Add water and miz to a smooth batter
- Peel bananas, cut into three and roll lightly in flour
- Drop banana pieces into batter and drain off excess batter
- Deep fry in hot oil until golden brown
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